WHAT YOU NEED
1/2 cup almond butter
1/4 cup + 2 T agave
1 t vanilla
1 cup oats
1/2 cup plant fusion vanilla bean protein powder
1/4 cup hemp hearts
1/4 cup pumpkin seeds
1/4 cup coconut flakes
~1/2 cup chocolate chips
1/2 cup almond butter
1/4 cup + 2 T agave
1 t vanilla
1 cup oats
1/2 cup plant fusion vanilla bean protein powder
1/4 cup hemp hearts
1/4 cup pumpkin seeds
1/4 cup coconut flakes
~1/2 cup chocolate chips
HOW TO MAKE
Preheat your oven to 325 degrees and line an 8x8 baking pan with parchment paper.
Whisk together your agave, almond butter, and vanilla until smooth.
Mix the remaining ingredients together in a bowl (except chocolate chips) before adding into the wet.
Fold the dry into the wet, it will seem dry but keep mixing!
Lastly, add the chocolate chips, and transfer to your pan and press down firmly to make the bars flat.
Bake for 20 minutes and top with sea salt when you take out of the oven.
