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    Home » All Recipes

    Peanut Butter Chocolate Protein Bars

    December 1, 2021 by Taisha Bell

    peanut-butter-chocolate-protein-bars-healthy-snack-recipe-ideas-oats-gluten-free
    WHAT YOU NEED
    For the Bars⁣
    Dry:⁣
    1 cup oat flour⁣
    1/2 cup plant fusion vanilla protein⁣
    2 T flax meal⁣
    2 T maca⁣
    ⁣
    Wet:⁣
    1/2 cup peanut butter⁣
    1/4 cup agave⁣
    3/4 cup milk⁣
    1 t vanilla⁣
    ⁣
    Chocolate Layer⁣
    1/4 cup coconut oil, melted and cooled⁣
    1/4 cup agave⁣
    2/3 cup cacao powder⁣
    1/2 t vanilla⁣
    ⁣
    HOW TO MAKE
    In a bowl, mix all of your dry ingredients. Next, warm your peanut butter and agave in a saucepan on low heat until combined, add in your milk and vanilla, stirring again until combined. It will begin to get somewhat thick. Transfer to the bowl with dry ingredients and mix until everything is evenly incorporated. Press into a parchment lined 8x8 pan, using a spatula to smooth the top to make sure it’s flat. Cool in the fridge or freezer ~30 minutes. ⁣
    ⁣
    Once cooled, combine your melted and cooled coconut oil with the agave, cacao powder, and vanilla. Pour on top of the bars as much or as little as you’d like let cool again in the fridge until the chocolate layer hardens. Cut into squares and store in a container in the fridge.

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    Hi, I'm Taisha!

    Taisha

    Welcome to You Eat Like a Rabbit. I'm a Registered Dietitian and created this space to help others feel inspired to live a more plant based lifestyle. I've been gluten free for over 5 years and it has changed my life.

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